By Catherine Rice-Evans, Lester Packer

Revised and improved, this blue-ribbon reference emphasizes the most recent advancements within the identity, usage, and research of flavonoids for the prevention of sickness and upkeep of excellent overall healthiness. The booklet examines the methods fascinated by the absorption, metabolism, distribution, and excretion of those compounds and the influence of biotransformation on flavonoid functionality. the second one version includes new discussions at the strength of nutritional flavonoids to minimize neurological disorder and degeneration, advancements in gene expression and genomics for id of healing goals and markers of disorder, and the mechanisms regulating flavonoid bioavailability.

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Extra info for Flavonoids in Health and Disease 2nd Edition

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